Friday, September 23, 2011

Cilantro Jalapeno Pesto

Do you want a yummy, spicy pesto that is ready in less than 5 minutes? Well, wait no longer- that recipe has arrived!

Cilantro Jalapeno Pesto

2 large bunches Cilantro (cut off the ends)
2 cups pistachios (or your favorite nut)
2 large jalapenos roughly chopped
1 tbs cumin
½-1 cup of oil (based on your taste)
Salt and pepper to taste

Place all of the ingredients into a food processor except oil. Blend for 20 seconds and slowly add oil. You will need to stop and scrape the side down. Repeat until you get a texture you like!

This dish is best enjoyed with bread, pasta and of course- a Modelo especial.

No comments:

Post a Comment